Showing items 1 to 24 of 46
A star rating of 4.5 out of 5.2 ratings
Mix a sparkling mocktail that will bring sunshine to any party – and to make it slightly sweeter, use soda water instead of tonic water
A star rating of 2.5 out of 5.4 ratings
Make a batch of our easy baked falafel for a tasty, low-calorie lunch option. This simple healthy recipe is perfect for pairing with plenty of salad
- Sauerkraut pierogi
A star rating of 3.7 out of 5.6 ratings
Variations on these delicious dumplings are found all over Eastern Europe. Olia's are filled with tangy sauerkraut, crunchy cabbage and crispy shallots
- Ukrainian pork rib borsch
A star rating of 3.5 out of 5.2 ratings
Cook this warming Ukrainian pork rib borsch on a cold day, and adjust the broth ingredients to suit your taste or the ingredients you have in your fridge
A star rating of 4 out of 5.1 rating
Hibiscus flowers in syrup add a final flourish to this pink prosecco and vodka co*cktail - ideal to sip at a Eurovision party
- Tiramisu cheesecake
Easy to transport and serve, this is a great dessert to take to a party. Everyone loves tiramisu and everyone loves cheesecake so it's a winner all round
A star rating of 4.7 out of 5.3 ratings
This floral prosecco and vodka co*cktail, with edible flower ice cubes and elegant elderflower flavours is sure to be your new favourite summer tipple
A star rating of 5 out of 5.3 ratings
This Ukrainian dish is traditionally eaten at Christmas - serve on toasted rye bread for a crostini-like starter or party canapé
- Easiest ever seafood rice
A star rating of 4.6 out of 5.349 ratings
Using pre-prepared mixed seafood makes this healthy rice dish very easy to put together. Plus, using one-pot means you save on washing up
A star rating of 5 out of 5.5 ratings
The classic Sixties sidecar co*cktail is given a Viennese twist with flavours of apple strudel - a tasty tipple for the Eurovision Song Contest
- Malmö meatball subs
A star rating of 4.2 out of 5.5 ratings
Serve a sandwich with a difference – these Swedish meatball rolls are flavoured with caraway and served with cucumber, dill, and cranberry
- Dough balls with garlic butter
A star rating of 4.8 out of 5.23 ratings
Serve a platter of warm dough balls with plenty of garlic butter. This easy recipe makes a great sharing-style starter for family and friends
A star rating of 3 out of 5.2 ratings
Celebrate the Eurovision Song Contest in style with this fruity pear and vodka co*cktail
- Boom Bang-a-Bang chicken cups
A star rating of 4.4 out of 5.8 ratings
Classic British Coronation chicken gets a makeover, served in Little Gem lettuce leaves with peanut and coconut sauce
- Douze-pointe pies
A star rating of 5 out of 5.1 rating
In ode to the Eurovision Song Contest, these shortcrust pies contain Spanish pepper, Greek cheese and Polish pierogi fillings
- Cheesy chips
A star rating of 5 out of 5.2 ratings
A real guilty pleasure, these Parmesan-topped French fries with a creamy cheese, mustard and chive dip will feed a crowd in fine fashion
- Waterloo sunsets
A star rating of 5 out of 5.1 rating
Peach melba comes in co*cktail form with this retro vanilla vodka and peach schnapps combo, complete with layered effect
- Next level tiramisu
A star rating of 4.3 out of 5.8 ratings
Create this superb version of the classic, creamy Italian dessert. It's the perfect ending to a decadent meal: rich yet light, laced with booze and a coffee hit to pick you up
- Luxury hummus
A star rating of 4.6 out of 5.18 ratings
Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas
- Moules frites
A star rating of 4.4 out of 5.18 ratings
Gordon's moules frites are a treat and easier than you may think to make. Spoil someone today...
- Cardamom whirls
A star rating of 4.5 out of 5.4 ratings
These beautifully spiced Swedish-style pastries are fantastic with a cup of coffee
- Tear-and-share feta flatbreads
A star rating of 4 out of 5.1 rating
Scatter classic antipasti over flatbreads for a simple and delicious starter that's great for sharing. Using quality ham makes all the difference
- Raspberry chocolate torte
A star rating of 4.7 out of 5.20 ratings
This cake takes the Austrian sachertorte to new heights. The raspberry filling adds a bright fruitiness that makes it seem far less rich than it really is. Serve in small slices
- One-pot chicken chasseur
A star rating of 4.8 out of 5.557 ratings
This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread
