25 vegetarian Christmas dinner recipes (2024)

Best vegetarian Christmas dinner recipes

Christmas nut roast

A nut roast but not as you know it – packed with umami, smokiness and sweetness from squash, lentil and dates, we think this is our best ever veggie main.

Cauliflower wellington

This impressive veggie wellington swaps beef for saffron-spiced cauliflower, and it wouldn’t look out of place at any festive feast. This recipe comes from east London's Bubala restaurant.

Mushroom pithiviers

Make brilliant use of ready-made pastry in these easy mushroom pithiviers. They’d make a great veggie centrepiece on Christmas Day.

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Parsnip, sage and apple Wellington

Our best vegan Wellington recipe, stuffed with fried parsnips, mushrooms, lentils, crispy sage and sweet apple. It's the perfect Christmas Day centrepiece.

Soy-and-butter-braised mushrooms

Pan fry mushrooms in butter with ginger, chilli and soy for a quick and easy vegetarian meal.

Vegan roast-dinner bowls

Cater for vegans this Christmas with our special festive bowls, packed with crispy roasties, parsnips, stuffing balls, cranberry sauce and plenty of gravy.

Savoury spiced baklava

A savoury festive spin on the classic middle eastern dessert makes a fantastic vegetarian substitute for turkey this Christmas.

Vegan wellington

Looking for a showstopping vegan recipe this Christmas? Check out our stunning vegan wellington packed with roasted red peppers, cooked beetroot and kale. Plus, we've made a vegan stuffing and glazed the pastry in marmite to take this wellington to the next level – the perfect way to impress your vegan friends over the festive season.

Squash and ricotta croissant wreath

Make our epic vegetarian wreath filled with roasted butternut squash and creamy ricotta for an easy meat-free centrepiece. Using Jus-Rol croissant dough reduces the faff and we've even included a video to help you on your way. Find more butternut squash recipes here

Rarebit mushrooms with pickle dressing

Flat mushrooms topped with mustardy rarebit and served with a quick red wine vinegar dressing makes for an ideal dinner party starter. It's gluten free, too!

Roots tatin three-cheese sauce

Looking for an easy veg-packed main to serve guests over the festive season? Our impressive Christmas tart uses root veg, crispy puff pastry and creamy three-cheese sauce to make a pretty main.

Camembert and cranberry pithivier

Looking for indulgent vegetarian recipes to entertain over the festive season? Try our camembert and cranberry pithivier, it's quick, easy and makes for an impressive vegetarian starter. Try our easy camembert toppers here

Vegan nut roast recipe

If you're after a smart Christmas main that you can make ahead on Christmas Eve, try our vegan chestnut, squash and sweet potato loaf recipe for a Christmas centrepiece. Precise layering makes it look neat but it’s actually easy to put together. Many more easy vegan recipes here

Beetroot and goat's cheese terrine

For an easy yet eye-catching vegetarian Christmas dish, make our beetroot terrine. Use our step-by-step picture guide to make this meat-free starter for a crowd, topped with candied walnuts and crisp herbs. Plenty more beetroot recipes here

Cauliflower sformato recipe with crispy kale and caramelised pine nuts

Looking for an impressive vegetarian Christmas recipe? This sformato is a little like a cross between a dense soufflé and a crustless quiche. Plus, it can be made with all sorts of vegetables, so mix and match with your favourites. Discover our best cauliflower recipes here

Homity pie

Homely and hearty, this veggie main makes for an easy vegetarian Christmas pie. Serve it with all the sides for a veg-packed Christmas dinner.

Pear and blue cheese tart with walnut pastry

Make this vegetarian tart for your Christmas dinner and serve leftovers at your Boxing Day buffet. Shop-bought shortcrust pastry makes it even easier to make, plus you can use up any leftover blue cheese for the wintery pear and blue cheese filling. Check out our best leftover recipes here

Shallot tarte tatin

We've put a savoury twist on the classic tarte tatin with our vegetarian shallot version. It's an impressive dish that makes for a great veggie main to serve friends and family over the festive season. We've got plenty more savoury tart recipes here

Sage butter-basted roast cauliflower

This easy recipe needs only six ingredients, most of which are bound to be lurking in your cupboard. Serving four, it's a great sharing vegetarian Christmas main to have at your festive feast.

Roasted butternut squash with goat's cheese

Want an easy vegetarian main dish for Christmas Day? Or a heart veggie side to accompany your turkey? Try our butternut squash halves stuffed with roasted vegetables and goat’s cheese. These serve four but they're ideal for sharing, too.

Wild mushroom and taleggio risotto cake

A Christmas cake with a difference! Serve this risotto cake on Christmas Day to wow your vegetarian guests. Our wild mushroom and taleggio risotto cake is easy but looks impressive and serves a crowd. Check out our best Christmas cake recipes here

Butternut squash and gruyère pithivier

This take on a puff pastry pie is a smart vegetarian main course, ideal for Christmas Day, or as a special family lunch over the festive period. Layers of butternut squash mean that once cut open this French-style dish looks as good on the inside as it does on the outside with its decorative top.

Sweet potato, chestnut and apricot loaf

Dried apricots, chestnuts and cumin gives this easy veggie loaf a sweet and spicy flavour combo. You can feed a crowd by slicing the pieces as little or large as you like.

Vegetarian wellington

Our veggie pie makes a great alternative to a beef wellington. It's an easy-t0-make main course that can feed a hungry crowd.

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Squash, sage and chestnut layer cake

Want an alternative to nut roast for a vegetarian main? This layered cake of butternut squash, potato and fresh sage stuffed with a cranberry and chestnut stuffing looks impressive.

25 vegetarian Christmas dinner recipes (2024)

FAQs

What does a vegetarian eat for Christmas dinner? ›

Try one of our best-ever vegetarian Christmas dinner recipes, from roasted butternut squash with butterbean and goat's cheese mash to spinach and ricotta lasagne roll-ups – or an impressive spiral vegetable tart. Serve up plenty of greens on the side, and it will be a merry Christmas all round.

How much veg per person for Christmas dinner? ›

How much veg is too much? Whether it's parsnips, sprouts, braised cabbage or carrots, 80g of each per person will do the trick.

What is the most popular veg at Christmas? ›

Within this article we will outline the 5 most popular Christmas vegetables, and how to keep them fresh for the big day!
  • 1) Carrots.
  • 2) Broccoli.
  • 3) Potatoes.
  • 4) Cauliflower.
  • 5) Brussel sprouts.

What is a vegetarian alternative to turkey for Christmas? ›

Whether you're going meat-free or not, these vegetarian mains are sure to steal the spotlight on Christmas day.
  • 1Gluten-free vegetarian lasagne. ...
  • 2Christmas vegeducken. ...
  • 3Tomato, ricotta and olive spelt tart with basil. ...
  • 4Cheesy spelt crepes stuffed with buttered leek. ...
  • 5Lentil nut roast with sugo.

What is the most popular vegetarian alternative to turkey at Christmas? ›

Nut Roast. The most popular Christmas meal for vegetarians and vegans is the nut roast. This typically describes a mixture of nuts, breadcrumbs, leeks, onions, broth and either oil or butter. However, this recipe is malleable and offers the opportunity for many alterations according to personal preference.

How many vegetables do I need for 25 guests? ›

As a general rule, you can plan for about 1/2 to 1 cup of vegetables per person for a side dish, and 2 to 3 cups per person for a main dish. For 25 people, you would need 12.5 to 25 cups of vegetables for a side dish, or 50 to 75 cups of vegetables for a main dish.

How many pounds of carrots do I need for 25 people? ›

A five-pound bag of carrots will feed 20 as a side dish, with 1/2 cup carrots per serving. If feeding elderly (who eat smaller servings) or children, or if serving as part of a self-serve buffet with a selection of other dishes, then 5 lbs carrots can stretch to feed 25 people.

Can you pre cook veg for Christmas dinner? ›

Get your potatoes, carrots, parsnips, red cabbage and Brussels ready, then simply cover with foil and pop in the fridge, ready to cook tomorrow. And while you're at it, prep your turkey too.

What veg is best in December? ›

This is a great time for brassicas — cauliflower, romanesco broccoli, kohlrabi, Brussels sprouts, cabbage, collards and kale. And of course we couldn't start winter without root vegetables like turnips and beets, or winter squashes like butternut and kabocha.

What is the most eaten thing at Christmas? ›

What are the Most Popular Christmas Foods Eaten Around the World?
  • Roast turkey or ham, a standard main course for holiday dinners.
  • Eggnog, a rich and creamy beverage made with eggs, milk, and spices. ...
  • Gingerbread cookies and houses are popular festive treats and decorations.

What is the number one Christmas meal? ›

According to a 2020 survey, turkey's the main event for 73% of Americans, with prime rib (69%), roast beef (66%), steak (65%), chicken (64%), roast pork (64%) and ham (62%) also coming in as popular contenders.

What is a traditional Christmas dinner menu? ›

Traditional Christmas dinner features turkey with stuffing, mashed potatoes, gravy, cranberry sauce, and vegetables. Other types of poultry, roast beef, or ham, are also used. Pumpkin or apple pie, raisin pudding, Christmas pudding, or fruitcake are staples for dessert.

What do vegetarians miss from meat? ›

Previous reviews have indicated that vegetarians and vegans may risk vitamin B12, vitamin D, iron, zinc and calcium deficiency as these micronutrients can mostly be found in animal foods or have a lower bioavailability in plant foods [8,9,10,11,12,13,14].

What is the most popular vegetarian alternative to a roast turkey? ›

Nut roast is a popular vegetarian alternative to a turkey dinner. It is a savory dish made primarily from a mixture of ground nuts, breadcrumbs, and various vegetables, herbs, and spices.

Do vegetarians eat eggs? ›

Well, the short answer is yes! Unless they are vegan (meaning they don't eat dairy products, eggs, or any other products which are derived from animals), some vegetarians do eat eggs and belong to a group known as lacto-ovo-vegetarians which according to the Vegetarian Society is the most common type of meatless diet.

Why is Christmas Eve dinner meatless? ›

In the Catholic Church the day preceding a major holy day(or feast day) is called a vigil day. These were days of abstinence (refraining from eating meat), prayer, psalms, and anticipation of the holy day. Since the Church deemed seafood a non-meat, seafood was commonly eaten on vigil days.

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